From Our Print Edition

Portland, Ore.-based Fishpeople (fishpeopleseafood.com) debuts a collection of ready-to-eat, slow-roasted wild Alaskan salmon slices expertly seasoned with simple ingredients. Offered under the Ready, Set, Salmon! label, the fully cooked, sustainably caught fish comes in three gluten-free, non-GMO flavors: Slow-Roasted Original, Lemon Zest + Herb and Rainbow Peppercorn. Each offers 15 grams of protein and 700mg of Omega-3s per serving and contains no artificial colors, flavors, preservatives or antibiotics. Ideal for wraps, salads, bowls, pastas and a variety of other dishes, the versatile refrigerated slices are offered in 4-ounce, two-serving packages with a tracking code that allows consumers to trace the fish back to its original source. Boxes are packed six to a case, and SRP is $7.99.