From Our Print Edition

Tel Aviv-based Chunk Foods introduces four frozen plant-based meat SKUs that rival traditional meats in taste and texture. A great source of iron and vitamin B12, the high-protein, non-GMO whole cuts are made with a short list of clean ingredients and contain no cholesterol, additives, binders or preservatives. Available items include Steaks ideal for pan-searing or grilling (in two-count, 8-ounce packages with an $8.99 SRP); a Steakhouse Cut ready in 5 minutes (a single 6-ounce filet with a $9.99 SRP); Pulled Meat for stir fries, sandwiches and salads (in 8-ounce packages with a $7.99 SRP); and a Slab for baking, barbecuing or smoking (in 10-ounce packages with a $12.99 SRP). Steakhouse Cuts are packed eight to a case; the other three SKUs come five to a case.