From Our Print Edition

New York-based Chloe’s (chloesfruit.com) expands its line of dairyand gluten-free Oatmilk Pops with three new plant-based, non-GMO flavors: Brownie Batter, Chocolate Peanut Butter and Cookies & Cream. The company also introduces a “firstof- its-kind” No Sugar Added Strawberry Pop. Naturally sweetened with a blend of monk fruit and allulose, the 40-calorie product meets demand for no-sugar-added options made without artificial sweeteners. The new frozen treats are all offered in four-count, 9-ounce packages (six per case) with a $4.99 to $5.99 SRP.