From Our Print Edition

New York-based Feel Good Foods introduces “the market’s first-ever” certified gluten-free Soup Dumplings. Packaged in their own microwavable steamer tray, the dumplings go from freezer to table in three minutes — no additional preparation or dishes needed — and can be used as a snack, side dish or meal. They’re available in two varieties, Chicken and Pork, featuring scallions, ginger and savory broth plus a unique rice flour blend wrapper that mimics the texture of conventional dumplings. Free of artificial flavors, colors and sweeteners, both SKUs come in a 6-ounce package (nine per case) with a $7.99 SRP.