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La Terra Fina, Union City, Calif., expands its line of fresh dips and spreads with three new savory varieties — Greek yogurt-and cream cheese-based Dill Pickle, rich and savory Caramelized Onion with Roasted Garlic, and mildly spicy Jalapeno Hot Pepper Jelly — plus a sweet dessert flavor, Chocolate with Chocolate Chips. Made with fresh, clean ingredients, the versatile gluten- and rBST-free dips/spreads contain no artificial flavors, colors or preservatives. And, they’re keto-friendly. Offered in 10-ounce containers packed six to a case, they carry a $5.49 SRP.