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Frozen & Refrigerated Buyer magazine

The leading magazine in the frozen and refrigerated food industry.

Frozen & Refrigerated Buyer has the No. 1 position in ad revenues in its market. The award-winning magazine provides information and insights to help its readers distribute, merchandise and sell more frozen and refrigerated products, more profitably.

Latest News

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RLS CREATES NATIONAL JOINT VENTURE WITH REGIONAL PRWs

‘For manufacturers that are too small to be a priority at a larger provider, the RLS network provides the ideal combination of responsive service and scalability.’ Mt. Laurel, N.J.-based RLS Logistics (rlslogistics.com) has created a joint venture allowing customers to work with regional family-run cold storage providers nationwide. Small- and mid-sized manufacturers of frozen and […]

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NFRA BESTOWS 25 GOLDEN PENGUIN AWARDS

They’re for the best merchandising and marketing events in the industry during the March Frozen Food Month promotion. Another 37 silver awards will go to regional winners. The National Frozen & Refrigerated Foods Association, Harrisburg, Pa., will present 25 Golden Penguin Awards to the national winners of its 2020 March Frozen Food Month promotion. Presentations […]

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VITAL FARMS IS GOING PUBLIC

Leading producer of pasture-raised eggs and butter has posted 33% CAGR in net revenue between 2015 and 2019.   Austin, Tex.-based Vital Farms, billed as the leading U.S. brand of pasture-raised eggs and butter and the second largest U.S. egg brand by retail dollar sales, filed for an initial public offering with the Securities and […]

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DOCKERY ELECTED TO CHAIR PLMA BOARD

Clay Dockery, vp of corporate brands, Massimo Zanetti Beverage USA, was elected chairman of the board of directors of the Private Label Manufacturers’ Association during its June 29 annual meeting. John Schaefer, vp, sales, Aspen Products, Inc. was elected first vice chairman, and Doug Bausch, vp sales and marketing, LNK International, Inc., was elected second […]

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New Products

Plant-Based-Bacon-Burger

Plant-Based Bacon Burger

Nestle-owned Sweet Earth Foods (sweetearthfoods.com), Moss Landing, Calif., launches what it says is the plant-based category’s first-ever vegan bacon burger. A combination of the company’s Benevolent Bacon and Awesome Burger, each non-GMO, grill-ready Awesome Bacon Burger delivers 26 grams of protein. Each 8-ounce package (eight to a case) contains two burgers and carries a $5.99 […]

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West-African-Entrees

West African Entrees

Chicago-based AYO Foods (ayo-foods.com) rolls out a trio of “unexpectedly authentic,” premium West African-inspired frozen entrees made from traditional family recipes with sustainably sourced ingredients. The nutrient-dense, flavor-infused single-serve dishes include Cassava Leaf Soup and Egusi Seed Soup (both with antibiotic-free, free-range chicken) and vegetarian Jollof Rice. Packed six to a case, each 8-ounce package […]

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Plant-Based-Seafood-(2)

Plant-Based Seafood

New York-based Gathered Foods expands its plant-based Good Catch (goodcatch foods.com) brand into the frozen aisle with a group of frozen entrees and appetizers. Crafted from a proprietary six-legume blend that mimics the flakiness of real seafood, natural vegan flavorings and a shot of DHA, the skillet-ready newcomers include New England Style Plant-Based Crab Cakes […]

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