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Oatmeal Bowls

Nutley, N.J.-based Happi Foodi ( rolls out a pair of frozen Oatmeal Bowls featuring steel-cut and rolled oats and Greek yogurt. Ready to eat in about 3 minutes, the probiotic-rich breakfasts come in two flavors: Brown Sugar (with 11 grams of protein) and Wild Blueberry (with 10 grams of protein). Each 8-ounce bowl (packed eight […]

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Plant-Based Sausage & Meatballs

Planterra Foods (, Lafayette, Colo., expands its OZO plant-based protein lineup with three new retail offerings made with a proprietary, soy-free blend of pea and rice protein fermented with shiitake mushrooms for enhanced flavor. OZO Italian Style Meatballs deliver 16 grams of protein per serving, while Breakfast Sausages (Original and Maple) offer up to 11 […]

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Power Bites

Smithfield Foods (, Smithfield, Va., introduces sausage, egg and cheese bites in portable packages for easy eating on the go any time of day. Merchandised in the refrigerated breakfast section, fully cooked Smithfield Power Bites are ready to eat in 45 seconds. Plus, consumers can eat them right out of the package — no plate […]

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Organic Meatballs & Carnitas

Oakland, Calif.-based Belcampo ( expands its line of hyper-sustainable, grass-fed and -finished certified organic meats with two new ready-to-eat items. Made from certified humane, regeneratively farmed beef raised in California, fully cooked Belcampo Organic Carnitas and Organic Meatballs can be eaten as is or mixed with consumers’ favorite sauces or toppings to create a variety […]

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Carrot-Based Swaps

Bakersfield, Calif.-based Bolthouse Farms ( debuts a new line of carrot-based “swaps” that consumers can use as an alternative to popular meat- and carb-heavy staples. Offered under the Bolthouse Farms Wunderoots label, the collection includes: grill-ready Carrot Dogs made with whole (not chopped or formed) carrots and other simple ingredients (Classic American-Style, Chorizo-Style and Sweet […]

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Plant-Based Mickey Mouse Nuggets

Battle Creek, Mich.-based Kellogg’s launches what it says is a category first under its Incogmeato by MorningStar Farms brand ( plant-based chicken nuggets shaped like Mickey Mouse. Made with non-GMO soy and natural colors and flavors, kid-friendly Mickey Chik’n Nuggets deliver 10 grams of complete protein per serving and are a good source of fiber […]

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Snack Packs

Schuman Cheese, Fairfield, N.J., pairs its most celebrated rBST-free Wisconsin cheeses with dried fruit and roasted nuts to create portable snack packs. Offered under the company’s flagship Cello brand (, they’re offered in two varieties: Fontal Cheese with dried blueberries and lemon praline almonds and Copper Kettle Cheese with lemon ginger cherries and praline pecans. […]

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Mini Pretzel Beer Brats

Thanks to a new licensing agreement, Wheeling, Ill-based Distinctive Foods ( expands its line of dough-wrapped proteins with Pabst Blue Ribbon Mini Pretzel Beer Brats. Described as a fun twist on classic pigs-in-a-blanket, the frozen appetizers feature miniature hardwood smoked bratwurst cooked with Pabst Blue Ribbon Beer using a decades-old family recipe and then wrapped […]

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Coffee-Flavored Creamers

Glendale, Calif.-based Coffee mate, part of the Nestlé portfolio, launches a pair of coffee-flavored creamers that cut the bitterness of traditional black coffee while adding a creamy texture. Billed as the first of their kind, new Unlocked by Coffee mate creamers come in Classic Colombian (with bright, fruity notes) and Italian Espresso Roast (with subtle […]

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Plant-Based Sausage Links

Pure Farmland (, part of Smithfield, Va.-based Smithfield Foods, adds fresh, refrigerated plant-based sausage links to its meatless protein lineup, which now features more protein and less saturated fat and sodium. Made with non-GMO soy, coconut oil and natural flavors, the dairy- and gluten-free newcomers include Savory Original Breakfast Links and Maple Breakfast Links (both […]

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Plant-Based Cheese

Field Roast Grain Meat Co. (, part of Chicago-based Greenleaf Foods, expands its dairy-free Chao Creamery cheese lineup with five new SKUs. Unlike other plant-based cheeses that mimic popular dairy cheese flavors, coconut-based Chao Creamery products are made with a special fermented tofu ingredient that provides a buttery, umami bite. New additions include Smoked Original […]

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Plant-Based Refrigerated Desserts

Houston-based Reina Meals ( debuts a pair of plant-based puddings created using traditional recipes handed down from father to son. Made in Texas at a new, state-of-the-art facility, the 100% vegan, coconut milk-based refrigerated desserts include Chocolate Pudding (with real cocoa and 70% dark chocolate) and Rice Pudding “like grandmother used to make.” Packed six […]

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Pasture-Raised Hickory Smoked Bacon

Hickory Nut Gap (, Asheville, N.C., brings its minimally processed, pasture-raised bacon from foodservice to supermarket with a retail ready 12-ounce package featuring prominent new branding. Made from heritage breed hogs humanely raised on high-quality pasture without antibiotics, the hickory smoked uncured bacon contains no added nitrates or nitrites, gluten, lactose or MSG. SRP is […]

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Gluten-Free Plant-Based Bread & Bagels

Soozy’s Grain-Free (, New York, adds frozen plant-based bread and bagels to its line of gluten- and grain-free baked goods. Packed with powerhouse ingredients like almond flour, coconut flour and avocado oil, Soozy’s keto-friendly half loaves come in two flavors, Original Sandwich and Superseed, both with fewer than 8 grams of net carbs per serving. […]

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Keto Cheesecakes & Dough Bites

New York-based Enlightened ( introduces a pair of low-carb, keto-friendly frozen desserts billed as the first of their kind. Enlightened Keto Cheesecakes contain 2 grams of net carbs and no added sugar. Available flavors include Classic, Chocolate, Strawberry, Pumpkin and Caramel Chocolate. Packed six to a case, each 5.6-ounce package contains two mini cheesecakes and […]

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Gluten- & Grain-Free Superfood Tortillas

Bethlehem, Pa.-based Mikey’s (, rolls out a trio of veggie-based superfood tortillas free of gluten, grain, dairy and soy. Crafted with clean, high-quality ingredients and antioxidant-rich superfoods, the colorful vegan lineup includes Sweets & Beets (with purple sweet potatoes and beets), Golden Turmeric (with turmeric and hemp protein) and Super Greens (with spinach, broccoli and […]

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Plant-Based Dressings

Bakersfield, Calif.-based Bolthouse Farms (, expands its refrigerated dressing lineup with a group of plant-based options specially formulated to deliver the fresh, creamy taste missing in many such products. Made with natural, simple ingredients and no artificial colors, flavors, preservatives, sweeteners or gums, the non-dairy, vegan collection includes two oat-based and two veggie-blend varieties: Garden […]

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Spicy Mini Snack Bites

Minneapolis-based General Mills ( brings the hot chili pepper and lime flavor of one of Mexico’s favorite tortilla chip brands to the frozen snack category. Ready in as little as two minutes, bite-size Totino’s Takis Fuego Mini Snack Bites are filled with cheese and then dusted with Takis Fuego seasoning for a super-spicy punch. The […]

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Plant-Based Turkey Burger

Elmwood Park, N.J.-based Dr. Praeger’s Sensible Foods ( adds a second plant-based burger to its Perfect meat alternative lineup. Made with clean ingredients and infused with real carrots, sweet potatoes and butternut squash, the Perfect Turk’y Burger boasts the look, taste and texture of traditional turkey burgers without the meat. Each gluten- and soy-free, Non […]

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Plant-Based Dips

Delphos, Ohio-based Lakeview Farms ( launches a line of Non GMO Project-verified plant-based dips designed for merchandising in the produce section. Offered under the new Fresh Provisions brand, the dairy-free dips are made with fava beans, white beans and chickpeas and contain no artificial flavors, colors or preservatives. Available varieties include Classic Ranch, Dill Pickle, […]

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