Blount Organics

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Natural Artisan Cheesecakes

Ferndale, Wash.-based Chuckanut Bay Foods ( expands its line of handmade, artisan-quality cheesecakes with four new all-natural flavors: Maple Pecan, Orange Mimosa, Jalapeno Mango and Paradise Pumpkin. Made in small batches with rBGH-free cream cheese, butter, real cane sugar, non-GMO flour and no hydrogenated oils, high fructose corn syrup or artificial colors, the newcomers are […]

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Ancient Grain Long-Cut Pasta

Nuovo Pasta Productions (, Stratford, Conn., introduces long-cut Ancient Grain Linguine and Fettucine, featuring a gluten chain that’s shorter and more digestible. The sun-harvested Italian ancient grains (farro and cappelli, which are both organic and stone-ground) are additive-free and not hybrid or genetically modified. Packed six to a case, the 9-ounce packages carry a $4.99 […]

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Refrigerated Cookie Dough

Glenview, Ill.-based Lacertus Branding (lacertus debuts Mrs. Fields Refrigerated Cookie Dough in both 16-ounce break-and-bake trays (SRP $2.99 to $3.29) and 36-ounce family-size tubs (SRP ($5.99 to $6.99). Available flavors include Chocolate Chip, Sugar, Oatmeal Raisin, White Chip Macadamia Nut, M&M’s and Snickerdoodle, all free of artificial colors and preservatives. Made possible thanks to […]

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Vegan Cream Cheese & Cheese Spreads

Miyoko’s Kitchen (, Petaluma, Calif., unveils a collection of certified organic, vegan cream cheeses and cheese spreads made from plants. Traditionally cultured, the dairy- and gluten-free, nut-based cream cheeses come in Plainly Classic, Sensational Scallion and Un-Lox Your Dreams flavors while the Roadhouse cheese spreads are available in Cheers to Cheddah, Biergarten Garlic Chive and […]

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GMO-Free Natural Cheese Slices & Shreds

Bridgewater, N.J.-based Applegate ( launches its first-ever line of Non GMO Project-verified natural cheese slices and shreds made with traceable milk from cows humanely pasture-raised without antibiotics or growth hormones on independent family farms. Free of artificial ingredients, preservatives and added colors, the collection includes six sliced varieties (Medium Cheddar, Provolone, American-Style Colby, Muenster, Pepper […]

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Soy-Free Organic Dips

Carlsbad, Calif.-based Bitchin’ Inc. ( expands its line of gluten-free, vegan dips with a new soy-free, certified organic offering. Made with organic California almonds and no sugar or preservatives, the refrigerated This Dip is Nuts! collection includes four keto-friendly flavors: Buffalo, Spinach Artichoke, Roasted Green Chile & Pepita and Green Onion. Packed six to a […]

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Premium Italian Snacks

Fratelli Beretta USA (, Mount Olive, N.J., introduces a full line of premium Italian snacks tailored to fit four different needs (snack, meal replacement, appetizer and salad topping) and four different taste preferences (Original Italian, Balance, Sweet and All-Natural). Italian Snacks (2 ounces) come in eight different combinations, each with three different inclusions — everything […]

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Pudding Toppers

Bedford Park, Ill.-based Raymundo’s ( debuts a line of refrigerated puddings featuring a separate container of mix-ins. Hand-crafted in small batches, Pudding Toppers come in five varieties: Vanilla Pudding with Chocolate Brownies, Dark Chocolate Pudding with Churro Crumbles, Flan with Salted Caramel Crumbles, Rice Pudding with Granola and Key Lime Pie Pudding with White Chocolate […]

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Refrigerated Single-Serve Pasta Meals

Valley Fine Foods (, Benicia, Calif., adds a group of microwaveable, single-serve pasta meals ready to eat in as little as 3 minutes to its Three Bridges lineup. Made with rBST-free cheeses and antibiotic-free meats, the Simple Dishes collection includes five protein-rich varieties: Chicken Penne Alfredo, Chicken Primavera, Italian Sausage Ziti, Creamy Mac & Cheese, […]

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Frozen Plant-Based Deli Slices

Heritage Health Food (, Collegedale, Tenn., rolls out a collection of frozen, plant-based, vegetarian deli slices under its Worthington Plant Powered brand. Free of artificial ingredients, the 100% meatless, non-GMO lineup includes five varieties: Turkey, Corned Beef, Ham, Chicken and Salami, all with 11 to 16 grams of protein per serving. Packed 8 to a […]

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HPP Frozen Paleo Meals

Houston-based Perfect Fit Meals ( introduces a line of grain-, milk- and soy-free Paleo meals featuring simple fruits, veggies and lean protein. High pressure-processed for improved food safety, the fully cooked frozen meals are ready to eat in as little as 2 minutes. Available varieties include Turkey Skillet Scramble, Jamaican Style Jerk Chicken, Hunter-Gatherer Chicken, […]

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Cheese & Cracker Snack Packs

Chicago-based Bel Brands ( debuts cheese and cracker snack packs featuring its signature semi-soft Babybel Cheese. Available in three flavors, each 1-ounce single-serve package includes a 100% real cheese Mini Babybel (free of artificial growth hormones, artificial flavors and peanuts) and a serving of mini crackers. Both Original and White Cheddar come with mini butter […]

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Gluten-Free Pizza

Omaha, Neb.-based DI Manufacturing ( rolls out certified gluten-free frozen pizza under the Godfather’s Pizza brand. Made with a proprietary tapioca and brown rice base, 100% real mozzarella cheese and Godfather’s signature sauce, the thin-crust pies are available in both Cheese (14.5 ounces) and Pepperoni (15.9 ounces) flavors, both of which contain no artificial flavors […]

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Premium Sliced Goat Cheese

La Clare Family Creamery ( adds convenient, ready-to-serve slices to its line of premium goat milk cheeses. Billed as a category first, the 1-ounce slices separated by parchment paper come in three flavors — Cheddar, Jack and Mozzarella — and are available under two different brands, depending on where the product is merchandised: La Clare […]

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Frozen Burrito Bowls

Green Chile Food Co. (, Richardson, Texas, launches four gluten-free frozen burrito bowls ready to eat in less than 4 minutes. Made with the company’s signature poblano and Hatch green chile salsa, the microwave-ready entrees come in four bold flavors: Southwestern Style Chicken, Pork Carnitas, Poblano Steak and Breakfast (eggs, potatoes, bacon and sausage over […]

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High-Protein Drinkable Yogurt for Kids

San Francisco-based Slingshot Foods ( adds a kid-size version of its all-natural, protein-packed yogurt drinks. New Shorties contain 25% less sugar than the market leaders and 11 grams of protein per serving — highest in the kid’s set, according to the company. Made with rBGH-free real California milk and no preservatives, gelatin or stabilizers, artificial […]

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Icelandic-Style Skyr Cream Cheese

Basking Ridge, N.J.-based Arla Foods ( expands its line of cream cheeses with a new Skyr Cream Cheese billed as the first of its kind in the U.S. Made with Icelandic-style yogurt and skim milk instead of whole milk, the better-for-you variety delivers more protein (3 grams per serving) and fewer calories (45 per serving) […]

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IQF Grass-Fed Beef Patties

Grass Run Farms (, a collaboration of Midwest family farms that produce 100% grass-fed beef, rolls out its first individually quick frozen (IQF) ground beef patties. Intended to prevent burgers from sticking together, loss of nutrients and color, dehydration and unfavorable changes in texture and shape, the all-natural, 80% lean, one-third-pound patties are ready to […]

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Organic Deli Slices

La Farge, Wis.-based Organic Valley ( offers a rebranded, repackaged and reformulated line of organic deli meats under its flagship Organic Valley brand. Formerly sold under the Organic Prairie label, the ready-to-eat meats come from animals humanely raised on diverse, sustainable family farms without antibiotics, synthetic hormones, toxic pesticides or GMOs. Boasting even bolder flavors […]

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Artisan Meatballs

Rosina Food Products (, Buffalo, N.Y., launches a collection of premium, chef-inspired frozen meatballs that can be used in a variety of traditional and non-traditional dishes. Ready in as little as 60 seconds, the Oven Fired Artisan lineup includes three flavors, all free of hydrogenated oils: Pineapple Chorizo (ground pork, serrano chili peppers and pineapple), […]

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