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Category: Latest News

Latest News

Frozen Wild-Caught Shrimp

Los Angeles-based Del Pacifico Seafoods (delpacificoseafoods.com) debuts three new Wild-Caught Mexican Blue Shrimp SKUs. Available now at Whole Foods, the 100% traceable, Fair Trade Certified

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Latest News

Mascarpone Truffles

Schuman Cheese, Fairfield, N.J., launches a new line of refrigerated truffles made with award-winning, Italian-style Mascarpone cheese wrapped in 100% pure, sustainably sourced chocolate. Offered

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Category Spotlights

FROZEN ASIAN OUTPERFORMS DEPARTMENT

A growing number of restaurant-quality, plant-based options are driving much of the growth. Sales of frozen Asian foods in conventional channels jumped 14.7% to $281.9

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Just Sayin'

SHOPPERS THINK WHAT?

Well, they think retail net profit is 33% and that food inflation is way more than it is. Here’s a look at what shoppers think

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Databank

DATABANK DECEMBER 2022

TOP FROZEN During the 12 weeks ended Oct. 30, sales of frozen foods in supermarkets, drugstores, mass merchants, military commissaries and select club and dollar

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Latest News

WALKERS & TALKERS

Understanding consumer usage and satisfaction is the key to generating repeat and long-term demand for plant-based foods. It has been a remarkable three years for

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Best Practices

THE SURIMI TSUNAMI

Sales gains by surimi seafood are approaching double digits. Here’s how to tap into new opportunities. “According to Mintel’s 2023 Global Consumer Food & Beverage

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Best Practices

BUTTONING UP BREAKFAST 

Protein, meaty taste, convenience and value hit all the consumer hot buttons. Here’s how to cash in.  Shoppers love meaty and flavorful breakfast foods at

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Best Practices

SCOOPING OUT MORE PROFITS

Ice cream is up by 8%, and novelties are ahead by 13%. Here are ideas to help improve assortment and merchandising, to grow them even

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Best Practices

FROZEN BREAD &  DOUGH HEATS UP

With little support and less space than before the pandemic, the category is outperforming the department. Imagine what it could do with a little extra

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