
Mashed Cauliflower
Bob Evans Farms (bobevansgrocery.com), New Albany, Ohio, introduces Mashed Cauliflower ready to serve in four minutes. Made with real cooked cauliflower, milk and butter, the
Bob Evans Farms (bobevansgrocery.com), New Albany, Ohio, introduces Mashed Cauliflower ready to serve in four minutes. Made with real cooked cauliflower, milk and butter, the
Recently acquired by Elkmont, Ala.-based Belle Chevre, Chevoo (chevoo.com) adds a fifth variety, Herbes de Provence, to its line of award-winning marinated goat cheese (chevre)
Whitehall, Ohio-based Jus-Rol (jusrol.com), owned by Cerelia USA Bakery, introduces heat-and-eat Pancake Bites made with real, non-GMO ingredients and no high fructose corn syrup or
Broomfield, Colo.-based Danone North America (danonenorthamerica.com) expands its International Delight Iced Coffee collection with a new Cinnamon Churro flavor. Inspired by the popular dessert (one
Los Angeles-based Health-Ade (health-ade.com) expands its Glow Up line of gut-friendly kombucha with two new flavors featuring functional ingredients that promote wellness “from the inside
Simek’s (simeks.com), Saint Paul Park, Minn., launches a pair of kid-friendly bite-size frozen meatballs made with premium ingredients and no preservatives, artificial colors or flavors.
Schweid & Sons (schweidandsons.com), Carlstadt, N.J., enters the premium sausage category with fresh pork breakfast sausage patties in three distinct flavors: Original, Apple and Italian.
Hixton, Wis.-based Superior Fresh (superiorfresh.com) launches its first frozen seafood products for retail. Packed with heart-healthy Omega-3s, its new Salmon Fillets (in 12-ounce stand-up bags)
New York-based Carnegie Deli (carnegiedeli.com) is bringing its famous New York-style cheesecake to the frozen aisle in the form of Chocolate Covered Cheesecake Bites. Packaged
Naperville, Ill.-based KeHE Distributors, the largest pure-play distributor of natural and organic, specialty, and fresh products, recently celebrated the opening of its largest facility to
Atlantic Sea Farms (atlanticseafarms.com), Biddeford, Maine, adds Sea-Veggie Burgers to its line of products made with regenerative kelp grown by independent fishermen in Maine. Made
Alpha Foods (eatalphafoods.com), Glendale, Calif., offers a plant-based twist on a weekend brunch favorite with its new Chik’n & Maple Waffle Breakfast Sandwich. Ready to
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Paul Chapa, Co-Founder & Managing Partner
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Warren Thayer, Co-Founder & Managing Partner
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