Bob Evans Farms (bobevansgrocery.com), New Albany, Ohio, introduces Mashed Cauliflower ready to serve in four minutes. Made with real cooked cauliflower, milk and butter, the
Recently acquired by Elkmont, Ala.-based Belle Chevre, Chevoo (chevoo.com) adds a fifth variety, Herbes de Provence, to its line of award-winning marinated goat cheese (chevre)
Whitehall, Ohio-based Jus-Rol (jusrol.com), owned by Cerelia USA Bakery, introduces heat-and-eat Pancake Bites made with real, non-GMO ingredients and no high fructose corn syrup or
Broomfield, Colo.-based Danone North America (danonenorthamerica.com) expands its International Delight Iced Coffee collection with a new Cinnamon Churro flavor. Inspired by the popular dessert (one
Los Angeles-based Health-Ade (health-ade.com) expands its Glow Up line of gut-friendly kombucha with two new flavors featuring functional ingredients that promote wellness “from the inside
Simek’s (simeks.com), Saint Paul Park, Minn., launches a pair of kid-friendly bite-size frozen meatballs made with premium ingredients and no preservatives, artificial colors or flavors.
Schweid & Sons (schweidandsons.com), Carlstadt, N.J., enters the premium sausage category with fresh pork breakfast sausage patties in three distinct flavors: Original, Apple and Italian.
Hixton, Wis.-based Superior Fresh (superiorfresh.com) launches its first frozen seafood products for retail. Packed with heart-healthy Omega-3s, its new Salmon Fillets (in 12-ounce stand-up bags)
New York-based Carnegie Deli (carnegiedeli.com) is bringing its famous New York-style cheesecake to the frozen aisle in the form of Chocolate Covered Cheesecake Bites. Packaged
Naperville, Ill.-based KeHE Distributors, the largest pure-play distributor of natural and organic, specialty, and fresh products, recently celebrated the opening of its largest facility to
Atlantic Sea Farms (atlanticseafarms.com), Biddeford, Maine, adds Sea-Veggie Burgers to its line of products made with regenerative kelp grown by independent fishermen in Maine. Made
Alpha Foods (eatalphafoods.com), Glendale, Calif., offers a plant-based twist on a weekend brunch favorite with its new Chik’n & Maple Waffle Breakfast Sandwich. Ready to
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2020: 2 Gold, 2 Silver, 2 Bronze
2019: 1 Gold, 2 Silver, 3 Bronze
2018: 2 Gold, 1 Bronze
2017: 2 Gold, 1 Silver, 1 Bronze
2016: 2 Gold, 1 Silver
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Paul Chapa, Co-Founder & Managing Partner
913-481-5060 or paul@frbuyer.com
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603-252-0507 or warren@frbuyer.com
