Category: Cover Story

Nearly 80 million U.S. households buy plant-based products, and the vast majority aren’t vegan, vegetarian — or even flexitarian. But knowing who are they and

Runaway inflation is driving more consumers to the dollar channel for groceries. But an expanded assortment of frozen and refrigerated products — including some surprisingly

  The department wasn’t a focus pre-pandemic, but double-digit gains have made it a priority for the Hispanic-centered chain. Although more acculturated Hispanic consumers use

For more than two years, COVID-19 has been a nightmare from which retailers and manufacturers thought they might never awaken. But just as the industry

Oh, what a difference a year makes! In 2021, consumers flush with stimulus cash were happy to splurge on premium products, and those still worried

A wise man once said, “Never tell a young person that something cannot be done.” Judging by the achievements of the under-40-year-olds making their mark

Delivery is a big hit with consumers, but are retailers better off leaving it to third-party providers? We look at the pros and cons. Online