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Category: Category Spotlights

Category Spotlights

BREAD AND DOUGH UNITS FALL 3.2%

But No. 1 “brand” private label sees its sales jump 11.9% as cash-strapped consumers trade down to less expensive options Driven primarily by the fresh

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Category Spotlights

FRESH EGG DOLLARS JUMP 54.4%

Despite record prices, unit sales remain steady — and premium varieties continue to gain momentum. Acombination of avian flu, war- and drought-related grain and fertilizer

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Category Spotlights

SNACKS & APPS OUTPERFORM DEPARTMENT  

Consumers trading down from foodservice are seeking more premium options for at-home consumption. Convenient thaw-and-serve lunchbox items continue to sell well, too. Up 11.9% to

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Category Spotlights

ICE CREAM DOWN, BUT NOT OUT

Unit declines are slowing — and only half that of the frozen department as a whole — sparking hope that the innovation pipeline will reopen

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Category Spotlights

FAREWAY HITS THE HIGHWAY

With 132 stores (and counting), the family-owned Midwest chain is in expansion mode. But its commitment to customer service and high quality aren’t going anywhere.

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Category Spotlights

FROZEN DESSERTS UP 8.2%

Single-serves, better-for-you options and exciting flavors are all helping drive dollar growth. Although units were down slightly across the board, dollar sales of frozen desserts/toppings

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