Category: Category Spotlights

Category Spotlights

Frozen Desserts Hit Sweet Spot

Mini cheesecakes and novel refrigerated SKUs lead frozen desserts innovation. Thanks to strong growth in the cheesecake (+27.6%) and sweet goods (+20.0%) segments, the frozen

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Category Spotlights

Plant-Based Milk Pours It On

Plant-based milk is up another 20.8% during the most recent quarter, the non-dairy segment is just getting started. Although dairy milk managed modest pandemic-driven gains

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Category Spotlights

Better Than Delivery

As they mark the one-year anniversary of COVID-19 restrictions, pizza lovers have adjusted their routines, but not their taste buds. Instead of weekend trips to

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Category Spotlights

Snacks Win The Pandemic

Whether between meals or as a meal, frozen snacks and apps are consumers’ go-to choice for in-home dining. A new report from The NPD Group

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Category Spotlights

Specialty Eggs Drive Gains

Up another 9.5% during the most recent 12 weeks, fresh eggs are on a roll. But organic, non-GMO, pasture-raised and free-range specialty eggs are driving

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Category Spotlights

Value-Added Veggies Lead The Way

Total sales shoot up 10.7%, but pre-sauced and -seasoned veggies and healthy swaps drive the most growth. The growing popularity of plant-based diets has turned

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Category Spotlights

Frozen Bread & Dough Rises 14.1%

Double-digit growth for frozen bread and dough persisted through the holidays. Easter and Mother’s Day sales are expected to be strong as well. Paced by

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Frozen Asian Jumps 46% DEC 2020

Changing demographics are driving growth, but new plant-based options and bold flavours combined with improved merchandising could take the category even higher. Forget cheeseburgers, fried

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PIZZA GOES PREMIUM

But unlike last year, more indulgent offerings are outgaining better-for-you. [hr] Consumers suffering from “cooking fatigue” but still not comfortable eating out several times a

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