We Bring You Expert Insights and Industry Data, Monthly.

Click Here For Current Issue!

Refrigerated Mexican Entrees

MegaMex Foods, Orange, Calif., expands its Herdez (herdeztraditions.com) lineup with a pair of heat-and-eat refrigerated Mexican entrees. The newcomers include Chicken Shredded in Mild Chipotle Sauce (with tomatoes, garlic, onion and chipotle peppers) and Carnitas Slow Cooked Pork (marinated in garlic and citrus). Both can be used to create a variety of popular dishes — from tacos and burritos to enchiladas and nachos — and deliver at least 7 grams of protein per serving. Packed six to a case, each 15-ounce entrée is expected to retail for $9.99 to $10.99.

FR Buyer

FR Buyer

Industry news straight from the Frozen & Refrigerated Buyer publication.

Leave a Reply

Got News?

Let us know!

Email Warren at

warren@frbuyer.com

On Key

Related Posts

Mini Calzones

Milwaukee-based Urban Pie Pizza Co., part of Palermo Villa Inc., is entering the snack category with a new line of Mini Calzones. Each of the

Flavored Meatballs

Farm Rich, St. Simons Island, Ga., adds three fun flavors to its collection of frozen meatballs. Easy to prepare in a microwave, on the stovetop,

Gluten-Free Frozen Doughs

Brooklyn-based Gluten Free Easy debuts a line of certified gluten-free frozen doughs ready to thaw, fill and bake. Also dairy- and soy-free, the kosher collection

Half-Dipped Yogurt Bars

Casper’s Ice Cream, Richmond, Utah, expands its gluten- and dairy-free Jolly Llama lineup with a collection of Half-Dipped Yogurt Bars. The probiotic-rich frozen treats come

No-Sauce Garlic Parm Wings

Greeley, Colo.-based Pilgrim’s introduces no-sauce Garlic Parm Chicken Wings that allow consumers to “get lost in flavor, not sauce.” Made with all-natural chicken raised without

Share:

Facebook
Twitter
Pinterest
LinkedIn

contact us

Or reach us directly:

Paul Chapa, Co-Founder & Managing Partner
913-481-5060 or paul@frbuyer.com

Warren Thayer, Co-Founder & Managing Partner
603-252-0507 or warren@frbuyer.com