Dublin, Calif.-based Challenge Butter (challengedairy.com), a wholly owned subsidiary of California Dairies, debuts a line of sweet and savory flavored snack spreads. Made with real butter churned fresh daily from pure sweet cream and no artificial flavors, the collection includes three Dessert varieties (Vanilla Fudge, Chocolate and Salted Caramel) and three Seasoned varieties (Buffalo, Everything and Garlic Parmesan). They can be used for dipping, as a spread and in a variety of recipes. Packed nine to a case, each 6.5-ounce tub carries a $3.99 SRP.

Plant-Based Egg Wraps
Crepini (crepini.com), Hopewell Junction, N.Y., expands its line of keto-friendly, zero-carb Egg Wraps with a new plant-based variety. Made with vegan JUST Egg, the dairy-,