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Rubbed Fontal Cheeses

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Cello Cheese (cellocheese.com), owned by Fairfield, N.J.-based Arthur Schuman, expands its line of Rubbed Fontal Cheeses with two new varietals featuring creamy, Wisconsin cow’s milk cheese hand-rubbed with spice blends from around the globe. Naturally aged for over 60 days, both Toasted Chili & Spice (toasted chilis, Szechuan peppercorn and spices) and Sweet Garden Tomato (sweet vine-ripened tomatoes and savory herbs) come in 5-ounce wedges. SRP is $4.

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