Plant-Based Burgers

Chicago-based Conagra expands its Gardein ( lineup with an Ultimate Plant-Based Burger that cooks and smells like real meat for a more satisfying, no-sacrifices eating experience. Designed to mimic the taste of real beef, the grill-ready frozen burgers are made with pea protein and contain no soy or GMOs. Each 4-ounce patty delivers 19 grams of protein per serving. They’re available in both 8-ounce two-packs (eight to a case) and 24-ounce six-packs (six to a case) with $4.49 and $12.99 SRPs, respectively.

Comments are closed.