Green Valley Creamery (greenvalleylactosefree.com), Sebastopol, Calif., debuts lactose-free Greek yogurt in both single- and multi-serve formats. Described as the first such product to hit the U.S. market, the probiotic-rich collection boasts up to 16 grams of protein per serving. Single-serve flavors include Reduced Fat Plain, Vanilla Bean, Strawberry and Blueberry; multi-serve flavors include Vanilla Bean and three Plain varieties: Non-Fat, Reduced Fat and Whole Milk. Packed 12 to a case, 5.3-ounce single-serves carry a $1.79 SRP. Multi-serves in six-count cases are expected to go for $6.99.