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Plant-Based Burgers

Collegedale, Tenn.-based Heritage Health Foods adds 100% plant-based, vegan burgers made with sustainable palm oil to its Worthington (eatworthington.com) lineup. Designed to perform like traditional hamburgers, the frozen patties go directly from freezer to grill (or frying pan). Offered in two-count, 8-ounce boxes (packed six to a case), the individually wrapped quarter-pound burgers offer 21 grams of non-GMO protein apiece and less sodium than many similar products. SRP is $4.99 to $5.49.

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