NoBull (nobullburger.com), Charlottesville, Va., adds a bold new flavor to its line of “true” veggie burgers (versus imitation meats), now vegan and gluten-free. Handcrafted in small batches, the Madras Curry variety features an organic lentil base combined with organic brown rice, organic quinoa, caramelized onions, organic spinach, roasted organic sweet potatoes and a handful of other simple organic ingredients. Like the rest of the NoBull lineup, the new addition is loaded with plant-based protein and nutrients. Packed six to a case, each newly redesigned 8-ounce box includes two quarter-pound burgers. SRP is $4.99 to $5.99.