We Bring You Expert Insights and Industry Data, Monthly.

Click Here For Current Issue!

Mike Sullivan, K-VA-T Category Manager, Dies

Mike Sullivan, category manager for dairy and frozen for K-VA-T Food Stores, died Jan. 9 after a short and unexpected illness. He was an advisory director of the National Frozen & Refrigerated Foods Association, and a loyal supporter of NFRA and the local associations. He served as an NFRA council member and advisory director from 2007 until his death. A memorial service will be held for Mike on Sunday, January 13th at Celebration Church, 429 Shipley Ferry Rd, Blountville, Tenn., with visitation beginning at 3:00 PM and the memorial service at 6:00 PM

In lieu of flowers, you may make a donation in memory of Michael R. Sullivan to either of these two causes he believed in:
Josiah Venture – Slovakia
Acct: 31000
P.O. Box 4317
Wheaton, IL 60189-4317

Samaritans Purse Int. Relief
In memory of Michael R. Sullivan
P.O. Box 3000
Boone, NC 28607

Warren Thayer

Warren Thayer

Warren is the Editor Emeritus, Managing Partner for Frozen & Refrigerated Buyer.

Leave a Reply

Got News?

Let us know!

Email Warren at

warren@frbuyer.com

On Key

Related Posts

Half-Dipped Yogurt Bars

Casper’s Ice Cream, Richmond, Utah, expands its gluten- and dairy-free Jolly Llama lineup with a collection of Half-Dipped Yogurt Bars. The probiotic-rich frozen treats come

No-Sauce Garlic Parm Wings

Greeley, Colo.-based Pilgrim’s introduces no-sauce Garlic Parm Chicken Wings that allow consumers to “get lost in flavor, not sauce.” Made with all-natural chicken raised without

Extra Hot Pockets

Solon, Ohio-based Hot Pockets, part of the Nestlé USA portfolio, partners with First We Feast, maker of the popular YouTube series Hot Ones, to create

Bavarian Pretzel Sticks

J&J Snack Foods, Mt. Laurel, N.J., maker of the SuperPretzel lineup, brings its most popular foodservice pretzel to the freezer aisle. Free of artificial flavors,

Grab & Go Family-Size Meals

Drake’s Fresh Pasta Co. High Point, N.C., offers a full line of restaurant-quality grab-and-go meals under its Parla Pasta brand. Made with only the finest,

Share:

Facebook
Twitter
Pinterest
LinkedIn

contact us

Or reach us directly:

Paul Chapa, Co-Founder & Managing Partner
913-481-5060 or paul@frbuyer.com

Warren Thayer, Co-Founder & Managing Partner
603-252-0507 or warren@frbuyer.com