Blount Organics

Our digital magazine edition is brought to you by


Frozen & Refrigerated Buyer magazine

The leading magazine in the frozen and refrigerated food industry.

Frozen & Refrigerated Buyer has the No. 1 position in ad revenues in its market. The award-winning magazine provides information and insights to help its readers distribute, merchandise and sell more frozen and refrigerated products, more profitably.

Latest News



David Vittorio has been promoted to senior director of marketing at Blount Fine Foods, the Fall River, Mass.-based manufacturer of premium, handcrafted soups, entrees and side dishes for retail and foodservice. In this role, he supports Blount-branded products, well-known consumer food brands licensed by Blount, as well as the many private label brands for which […]

Continue Reading 0
The National Frozen & Refrigerated Foods Association (PRNewsFoto/NFRA)

NFRA Names 62 Penguin Winners

NFRA will present Gold and Silver Penguin awards during October convention in San Diego. HARRISBURG, Pa. – The National Frozen & Refrigerated Foods Association (NFRA) has announced the winners of the Golden Penguin Awards for its 2018 March Frozen Food Month promotion. The March promotion helped the industry drive traffic in the frozen food aisles […]

Continue Reading

Tippmann Building Again in Sioux Falls

Company breaks ground on 126,000-square-foot addition to a newly designed cold storage. SIOUX FALLS, S.D., July 31, 2018 /PRNewswire/ — Tippmann Innovation recently completed the construction of a 205,000 sq. ft. state-of-the-art cold storage facility for Win Chill Cold Storage. The new warehouse includes over 30,000 pallet positions and 1,100 positions of Tippmann Innovation’s QF+ […]

Continue Reading

UNFI Acquiring SUPERVALU for $2.9 Billion

PROVIDENCE, R.I. and MINNEAPOLIS, July 26, 2018 /PRNewswire/ — United Natural Foods, Inc. (NASDAQ: UNFI) and SUPERVALU INC. (NYSE: SVU) today announced that they have entered into a definitive agreement under which UNFI will acquire SUPERVALU for $32.50 per share in cash, or approximately $2.9 billion, including the assumption of outstanding debt and liabilities. “This […]

Continue Reading
Acosta Appoints Alejandro Rodriguez Bas as President and CEO (PRNewsfoto/Acosta)

Acosta Names Bas as President & CEO

JACKSONVILLE, Fla., July 23, 2018 /PRNewswire/ — Acosta, a full-service sales and marketing agency in the consumer packaged goods (CPG) industry, announced the appointment of Alejandro Rodriguez Bas as President and Chief Executive Officer, effective immediately. With deep experience at both consumer packaged goods companies and retailers, Rodriguez Bas brings a unique blend of strong strategic and operational expertise, having […]

Continue Reading

More News

New Products


Organic Yogurt Snack Packs

Stonyfield Organic (, Londonderry, N.H., rolls out a collection of certified organic, Non-GMO Project-verified Snack Packs featuring organic lowfat yogurt paired with an organic dipper. Designed for on-the-go snacking — no spoon required — the grab-and-go treats come in three kid-friendly combinations: Chocolate Yogurt and Graham Crackers, Strawberry Yogurt and Graham Crackers, and Chocolate Yogurt […]

Continue Reading 0

Vegan Protein Bars

an Diego-based NuttZo ( adds a pair of vegan flavors to its Bold BiteZ line of refrigerated snack bars featuring the company’s signature multi-nut and seed butter. Made with on-trend organic and non-GMO ingredients and no gluten, palm oil, soy, refined sugar or BPA, the nutrient-packed newcomers include Peanut Pro Cacao Nibs + Probiotics and […]

Continue Reading 0

Multi-Serve Kombucha

Bend, Ore.-based Humm Kombucha ( rolls out a multi-serve size of its authentic, organic kombucha. Now made using a proprietary fermentation process that improves flavor consistency and prevents an increase in alcohol percentage when the raw beverage is left unopened at room temperature, the new 40-ounce is available in five of the brand’s most popular […]

Continue Reading 0

More New Products