Blount Organics

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Archive | New Products



Garden Fresh Gourmet (, Ferndale, Mich., part of the Campbell Soup Co.’s C-Fresh division, launches two new hummus collections crafted in small batches with no artificial flavors, sweeteners or colors. The first includes three salsa-inspired varieties featuring mild, medium and hot peppers blended with rich, creamy chickpeas (Poblano Corn, Chipotle Adobo and Roasted Habanero) while […]

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Dairy Bagels

In an effort to reverse declining bagel sales in supermarkets, Boston-based Finagle a Bagel ( devoted four years to developing what it says is the only all-natural, Kosher bagel for the dairy case on the market today. Made by hand without artificial preservatives, the artisan bagels have a 35-day shelf-life in the refrigerator. Available flavors […]

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Chia Beverages

Mamma Chia (, Carlsbad, Calif., adds three flavors to its certified organic Chia Vitality Beverage collection, including Ginger Lime, Blueberry Pomegranate and a category-first Lemon Iced Tea. Like the rest of the Vitality collection, the non-GMO, gluten-free newcomers combine nutrient-rich organic chia seeds with organic fruit juices to create a distinctive texture. Lightly sweetened with […]

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Chicken on a Stick

Montreal-based Expresco Foods ( introduces chicken-on-a-stick refrigerated snacks ideal for on-the-go consumption. Inspired by a popular street food, hand-made ProSticks feature grilled chicken skewers in three flavors: Mediterranean, Sweet Sriracha and Chipotle. Each preservative-free, 3.5-ounce snack offers 23 grams of protein. SRP is $2.99.

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Baked Chicken

Livingston, Calif.-based Foster Farms ( rolls out baked, never-fried frozen Chicken Breast Nuggets, Tenders and Fillets made with 100% natural white meat chicken coated with a crunchy, seasoned breading. Free of artificial ingredients and preservatives, the fully cooked products offer the same taste and texture as traditional products but contain half the fat and 25% […]

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Gluten-Free Bread

To satisfy demand from gluten-free consumers who prefer to purchase frozen bread, Lyndhurst, N.J.-based Dr. Schar USA ( adds frozen Gluten-Free Artisan Baker Bread to its lineup. Crafted with sourdough, ancient grains millet, quinoa and a touch of honey and then quickly frozen to lock in freshness, the certified gluten- and wheat-free slices come in […]

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Flavored Cheddars

Millburn, N.J.-based Trugman-Nash ( introduces a line of flavored cheddar cheeses made in the United States with Old Croc’s Australian cheddar. The result of nearly 18 months of product development, the award-winning cheeses combine the signature bite of Australian sharp cheddar with some of today’s favorite flavors. Available varieties include Horseradish, Bacon & Jalapeno, Roasted […]

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Sweet Cheese Snacks

Plymouth, Wis.-based Sargento Foods ( expands its Balanced Breaks refrigerated snacks lineup with four new varieties that combine creamy, natural cheese with sweet ingredients like dried fruits and dark chocolate. Each Sweet Balanced Breaks combo features 5 to 7 grams of protein and fewer than 200 calories per serving. Varieties include Natural Cheddar Cheese, Raisins, […]

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Icelandic Skyr

New York-based Icelandic Provisions ( adds an eighth flavor, Key Lime, to its line of traditional Icelandic skyr. The brand’s first citrus variety, Key Lime delivers “delightfully tart” flavor notes that balance the yogurt’s signature creamy texture and mild taste. The new variety is made with centuries-old heirloom skyr cultures and contains no artificial preservatives, […]

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Veggie Side Dishes

Pinnacle Foods (, Parsippany, N.J., expands its Birds Eye lineup with a pair of veggie-based alternatives to traditional side dishes. Birds Eye Steamfresh Veggie Made Pasta varieties include Original Zucchini Lentil, Spinach Lentil with Alfredo Sauce, Zucchini Lentil with Cheddar Sauce and Zucchini Lentil with Marinara Sauce, while Birds Eye Veggie Made Mashed flavors include […]

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