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Frozen & Refrigerated Buyer magazine

The leading magazine in the frozen and refrigerated food industry.

Frozen & Refrigerated Buyer has the No. 1 position in ad revenues in its market. The award-winning magazine provides information and insights to help its readers distribute, merchandise and sell more frozen and refrigerated products, more profitably.

Latest News

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Americold Building Facility for Ocean Spray

Atlanta-based Americold ( has broken ground on a new facility in Middleborough, Mass., for its long-time partner Ocean Spray. The facility will support Ocean Spray’s production requirements for its northeast harvesting operations, specifically for Craisins® dried cranberries. Ocean Spray has been an Americold partner for nearly 40 years. As demand for the company’s array of […]

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Cole’s Debuts ‘Middles’ Stuffed Bread

GRAND RAPIDS, Mich., Sept. 13, 2017 /PRNewswire/ — Cole’s Quality Foods, Inc. debuts Middles™, a frozen stuffed bread that combines delicious, decadent, savory, salty and sweet flavors into one revolutionary snack concept. Middles become available later this month in the freezer section at grocery, club, supermarket and convenience stores nationwide for a suggested retail price of […]

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Califia Adds Seasonal Dairy-Free Creamers

Los Angeles, CA and Baltimore, MD – September 14, 2017 – Califia Farms launches two limited-time seasonal additions to its dairy-free creamer line up: Pumpkin Spice (made with real pumpkin puree) and Mint Cocoa (made with real cocoa powder and peppermint oil) both of which will be sampled for the first time today at Califia […]

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Blackstone Wants Americold for $3 Billion, But…

The Blackstone Group, the New York-based multinational, has made a $3 billion bid for Atlanta-based Americold and its 165 warehouses. Americold wants more, and some observers believe a public offering may be in the cards later this year. Americold, the world’s largest refrigerated warehouse company, has been on the block since May. It’s been through […]

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Sweet Earth Products (PRNewsfoto/Nestlé USA)

Nestlé to Acquire Sweet Earth

ARLINGTON, Va., Sept. 7, 2017 /PRNewswire/ — Nestlé USA today announced that it has agreed to acquire Sweet Earth, a plant-based foods manufacturer based in Moss Landing, Calif. The acquisition gives Nestlé immediate entry into the plant-based foods segment, which is growing by double digits and expected to become a $5 billion market by 2020. Sweet […]

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New Products


Handheld Mexican Pizzas

Denver-based Flagship Food Group expands its 505 Southwestern ( line of handheld “Nex-Mex” snacks with a collection of fast food-inspired MexiPizzas. Made in Albuquerque, N.M. (home of the 505 area code), the frozen meals/snacks feature three tortillas layered with cheese and beans, meat and sauce and cheese and peppers. Available flavors include Shredded Beef, Taco […]

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Gluten-Free Imitation Crab

Shining Ocean (, Sumner, Wash., adds gluten- and fat-free imitation crab made with surimi to its Kanimi lineup. Bound with potato starch instead of wheat starch for firmness, the Seafarer Treasures collection is made with wild-caught, sustainable Alaskan pollock and Pacific whiting. Certified by the Marine Stewardship Council, the product is available in flake, chunk […]

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Cold-Pressed Veggie Juices

Daily Greens (, Austin, Texas, launches a line of nutrient-dense, 100% organic, cold-pressed vegetable juices. Made with locally veggies whenever possible, the Non GMO Project-verified, kosher-certified Just Veggies collection includes three gluten-free flavors: Just Carrots (with carrots and lime), Just Greens (with lacinato kale, cabbage, broccoli and lavender) and Just Beets (with beets, cucumber and […]

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